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New Hampshire Timeline




Aside from the usual New England lobsters, clam chowder and seafood, many places also serve New Hampshire Corn Chowder with a a milk base broth but corn and bacon instead of clams. This is good ol country cooking with lots of stews, pot roasts, pot pies, baked beans with pork and maple syrup and eggs and corned beef hash. The pumpkin is the New Hampshire state fruit, which is odd because the pumpkin isn’t even a fruit.